Sicilian Meatloaf

Shout out to my mom for this one!! I don't know if she "invented" it or if she got it from someone else, but I do know it is good!
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Sicilian Meatloaf

Ingredients:
2 eggs, beaten
3/4 c bread crumbs
1/2 c tomato juice
2 T parsley
1/2 t oregano
1/4 t salt
1/4 t pepper
1 small clove garlic, minced
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2 pounds lean beef (Make sure it's lean!!)
8 thin slices ham (I use sandwich thin deli meat)
6 oz. grated mozzarella cheese (I actually use shredded)
3 slices mozzarella cheese

Instructions:
1. Combine first 8 ingredients (above the solid line in this post)
2. Stir in beef and mix well.
3. On wax paper, pat beef into 10x12" rectangle (or something close)
4. Arrange ham on top of beef.
5. Sprinkle on shredded/grated cheese.
6. Roll up.
7. Bake at 350 for 1 hour*

*LAST 10 minutes, place mozzarella slices on top to melt.

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Good sides for this:
Mashed potatoes
Southern-Fried potatoes
Green bean casserole
Hashbrown Casserole