Saturday, September 17, 2011

Stromboli

Ingredients:
Refrigerated pizza dough
Pizza Sauce (I use Ragu in a jar)
Shredded cheeses (cheddar, mozzarella, any you prefer)
Any pizza toppings you like (sausage, pepperonis...mini work best, etc.)
*This is also really yummy with deli meat ham rolled up right into the dough!*

Instructions:
1. Roll out dough onto ungreased cookie sheet in the shape of a rectangle.
2. Spoon pizza sauce onto dough, not too close to the edges.
3. Layer on cheese then toppings then more cheese.
4. Roll it all up so that you are rolling the long side of the rectangle over to the other long side.
5. Bake at 350 for 15-20 minutes.
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I serve this with some raw veggies and Ranch dressing and call it DINNER!!!!!

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